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Image for bananas & kahlua dessert

bananas & kahlua dessert

banana slices, butter, brown sugar, kahlua and almonds

115 minutes / 2 servings

light dessert that can be eaten as is, or with a scoop of icecream, or a scoop of frozen yoghurt.
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Ingredients

- 2 bananas, peeled, cut in half and sliced (8 pieces in all)
- 1 tblspoon butter
- 2 tblspoons brown sugar
- 1 tblspoon chopped, blanched almonds
- 3 tblspoons kahlua
- 1/2 teaspoon cayenne pepper or cinnamon

Directions

- spread brown sugar over banana slices (both sides)
- saute banana slices in butter for about 5 minutes each side, or until brownish
- pour over kahlua and almonds
-simmer for 3-4 minutes

when ready to serve, sprinkle over cayenne pepper or cinnamon.

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