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cabbage salad

purple and white cabbage salad

5 minutes / 2-4 servings

- from a nutritional point of view, cabbage is said to be on the list of the top 2-3 vegetables; also, the most recent news is that colored vegetables are much more beneficial than green ones.

- cabbage, once thinly shredded, makes a good, tasty salad.
- the utensil in photo, is inexpensive, easy to clean, easy to store and does a gret job
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Ingredients

Cabbage salad

- ½ small white cabbage head
- ½ small purple cabbage head
- dressing of your choice

Directions

- remove outer leaves of cabbage
- use the utensil you see in the photo
- shred cabbage
- mix both colors cabbage and pour over the dressing of your choice

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