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Fava and vegetables

Pureed fava beans and vegetables in red sauce

a fresh, tasty and wholesome dish
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Ingredients

- Pureed fava beans: see link

Vegetables
- 4 tbspoons olive oil
- 1 onion, chopped
- 1 bunch arugula (rocket), chopped
- 1 tomato, chopped
- 1 tbspoon fresh mint or basil, minced
- 3 tbspoons pumpkin seeds
- salt and black pepper to taste

Directions

- sauté onion in oil
- add remaining ingredients, and sauté for 5-6 minutes, stirring and tossing

serve vegetables with fava

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