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Waldorf Salad

Lettuce, apples and celery salad

5 min / 4-6 servings

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Ingredients

-1 pink (rosso) lettuce
- 1 romaine lettuce
- 1 apples, washed well, quartered, seeded and thinly sliced
- 1 celery stalk, cleaned and chopped

Directions

- 1 cup yoghurt
- 1 cup mayonnaise
- ½ cup walnuts or pecans

- remove outside leaves of lettuce heads, separate remaining leaves and wash well
- cut lettuce leaves into big chunks and arrange on salad platter
- arrange over lettuce, apple slices and celery chunks
- mix yoghurt, mayo and nuts, and pour over salad

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