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hot feta-cheese dip ("tirokafteri" in greek)spicy dip and or side dish5 minutes/ 2 cupseasy to make, tasty and spicy
spicy [1 / 1 found this useful , viewed 1764 times]
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Ingredients- 1 lb hard feta cheese
- 4 tblspoons milk - 4 tblspoons olive oil - 4 tblspoons vinegar - 1/2 teaspoon hot chilli powder, or 1 pepper (wihtout stem and seeds), minced Directionsusing a food processor, blend all ingredients until creamy; if it is not as creamy add some more milk and continue blending until it gets creamy.
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