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 | Greek Moussaka The typical greek moussaka recipe, simplified. about 2 hours / 6-8 servings 0 / 0 found this useful |
 | Dolmades grapevine leaves stuffed with rice & ground beef 30 minutes to prepare, 50 minutes cooking time / 30-35 dolmades 0 / 0 found this useful |
 | Pastitsio pasta & groung beef & and white sauce; a greek flavor about 1 hour to bake / 6-8 servings 0 / 0 found this useful |
 | Yuvarlakia rice & ground beef balls 50-60 minutes / 4-6 servings 0 / 0 found this useful |
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