spaghetti and eggplant cooked in red sauce

raw spinach, blue cheese & roasted hazelnuts

broccoli & pasta in light garlic sauce

pasta and mixed vegetables with parpika and cayenne pepper

zucchini, cheese, rice and polenta

country style bread slices and tomato mix

"tiganites" in greek, croquettes

rocket, parmesan cheese, flaxseeds and balsamic vinegar

colorful pasta, parsley, olive oil, onion, garlic and parmesan cheese